Description
🍜 Phở Sắn – Pure Cassava Noodles from Vietnam’s Countryside
Phở Sắn is a unique and nutritious variation of Vietnamese noodles, handcrafted from 100% pure cassava root– also known as tapioca or manioc. Unlike regular rice noodles, cassava noodles are naturally gluten-free, fiber-rich, and have a chewy, smooth texture that absorbs flavors wonderfully.
Made using traditional rural methods, Phở Sắn retains the authentic taste of Vietnam’s countryside while meeting modern health standards. It’s a plant-based, chemical-free option for anyone looking to enjoy a wholesome meal that’s light, clean, and satisfying.
✅ Key Features of Our Phở Sắn:
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🌱 100% Natural Ingredients – No additives, no preservatives, no bleach.
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🧂 Naturally Gluten-Free – Ideal for gluten-sensitive diets and healthy eating.
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🍲 Versatile Use – Great for soup, stir-fry, salads, or vegan dishes.
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🌾 Traditional Handcrafted Method – Keeps nutrients and natural texture intact.
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🚫 No Artificial Color or Flavor – Pure, clean, and family-friendly.
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Authentic Vietnamese Product – Direct from local farms and artisans.
🍽️ How to Use Phở Sắn:
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Soak noodles in water at normal temperature for 5 –7 minutes.
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Take out and let the noodles chill for 5 minutes till soft.
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Serve cold with salad, or hot with broth, stir-fry,…
📦 Product Information:
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Product name: Phở Sắn (Cassava Noodles)
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Ingredients: 100% cassava roots
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Shelf life: 18 months
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Storage: Keep in a cool, dry place. Reseal after opening.
🌟 Why Choose Our Phở Sắn?
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👩🌾 Directly sourced from trusted Vietnamese farmers
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🥗 Perfect for healthy, gluten-free, plant-based diets
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📦 Hygienically packed & quality-checked
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🌍 Ideal for export, organic food markets, and vegan stores
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❤️ Brings the nostalgic flavor of Vietnam countryside to your modern kitchen
❓ FAQs:
Is Phở Sắn gluten-free?
→ Yes! It’s made entirely from cassava, which is naturally gluten-free and suitable for people with gluten intolerance or celiac disease.
Does it have any additives or preservatives?
→ No. Our Phở Sắn is made from pure cassava starch with no chemicals added.
What’s the difference between rice noodles and cassava noodles?
→ Rice noodles are lighter and more neutral in flavor, while cassava noodles are slightly chewier and have a unique earthy note.
🛒 Order Cassava Noodles Today – Enjoy the Clean Taste of Natural, Traditional Vietnamese Noodles!
📦 Available in bulk, wholesale, or retail. Contact us for B2B pricing and international shipping.
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