Description
Cassava Paper – Authentic Vietnamese Bánh Tráng Sắn
Looking to bring a taste of Vietnam to your kitchen? Our Cassava Paper (Bánh Tráng Sắn) is the perfect ingredient for traditional and modern Vietnamese dishes. Made from 100% cassava flour and salt, this edible wrapper offers a naturally chewy texture, light flavor, and gluten-free goodness.
✅ Key Features:
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100% Natural Ingredients: Made from premium tapioca starch and natural sea salt.
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Gluten-Free & Vegan: Ideal for people with gluten sensitivities or on plant-based diets.
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Chewy & Crispy Options: Can be eaten soft (soaked) or fried to a crisp.
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Versatile Uses: Perfect for spring rolls, grilled rice paper snacks, or creative fusion recipes.
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No Preservatives, No Additives: Pure and traditional.
🍽 How to Use:
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Soak in warm water for 5–10 seconds until soft and pliable.
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Fill with your favorite ingredients: herbs, vermicelli, shrimp, tofu, or vegetables.
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Roll and enjoy fresh, or grill/fry for a crispy snack!
* Storage: In a cool, dry place, away from direct sunlight
* Shelf-life: 1.5 years from production date
🌱 Why Choose Our Cassava Paper?
Unlike mass-produced alternatives, our cassva paper is handmade by local artisans in Vietnam using traditional techniques passed down through generations. Each sheet reflects our commitment to authenticity, health, and sustainability.
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Manufactured on a process that ensures food hygiene and safety, export standards.
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